Bridal and Baby Shower Package A
Stationary Table
Display of Domestic and Imported Cheeses, Tapas, skewered antipasti, and dips
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Passed Hors D’oeuvres
Chicken Skewers with Apricot Dip
Spinach and Goat Cheese Stuffed Mushrooms
Beef Tenderloin Medallions with Horseradish Cream
Smoked Salmon Layered Crepes
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Lunch Buffet
Salad of Fresh Greens with chosen variety of vegetables, nuts, and cheeses
Choose any 2 entrees with 3 side choices:
Grilled Flank Steak with Roasted Mushroom Sauce
Roasted Tenderloin of Beef Platter with HorseradishCream
Sauteed Boneless Chicken Breast Medallions, Stuffed Roulade of Chicken, or Grilled Breast with choice of sauces: Lemon Butter, Roasted Pepper Veloute, or Herbed Mornay
Tuscan Grilled Salmon Platter with Roasted Fennel Compote
Grilled Swordfish with Three Citrus Salsa
Vegetable Stuffed Portobello Mushroom with Pomodoro Sauce,
Pasta Primavera red or white.
Asorted Tea Sandwiches
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Sides
Roasted Carot with Tomato and Cucumber Roasted Trio of Potatoes
Roasted Vegetable Platter Creamy Parmesan Risotto
Grilled Asparargus with Lemon Zest Chef’s Choice Pasta Salad
Gingered Beets with Apples Roasted Sweet Potatos
Fresh Fruit Platter Mixed Grain Salad with Cranberry
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Dessert
Assorted Mini Pastries, Cookies, Lemon Berry Trifle, Coffee, and Tea
Shower package is $39.00 per person.
Open Bar @ $15.00 Per Person which includes beer , red and white wine varieties, sodas and waters, assorted top shelf liquors with mixes and garnishes
Labor includes 1 captain, 2 chefs, 2 wait staff, 1 bartender, and 1 utility per 25 guests:
approximately $1400.00 for 6 hour shift
20% gratuity added to invoice
